Date & time

Sunday, December 3, 2023

5:00 to 8:00 PM

Entertainment by acoustic guitarist, Rick Iacoboni.

$200 Per Person All Inclusive

Four-course meal (by Chef Duo formerly of Victoria & Alberts’ classic dining at Walt Disney World’s Grand Floridian), open bar, sublime spirits, and dessert at Coppia Fine-Dining Restaurant.

And other amazing surprises!

On the Menu:

  • Seafood Cold Bar (Shrimp, Oysters, Caviar, Octopus, Tuna Nigiri)
  • Charcuterie and Cheese Board with Accompaniments
  • Baby Kale Blend, Orange, Beet, Pine nut, Mustard Dressing
  • Creamy Brown Butter Spinach and Sage Ricotta Gnocchi
  • Port and Cherry Glazed Verlasso Salmon Filet, Orzo Risotto
  • Filet Mignon, Demi-Glace, Rosemary Polenta, Baby Carrots
  • Chocolate Souffle, Frangelico Vanilla Anglaise
  • Full bar and wine service, Coffee, etc. – Sublime!

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